Karpas
The Leader of the Seder dips the Karpas (parsley, celery, or other leafy
greens) in brine or vinegar, and distributes it in pieces among the celebrants.
They recite the blessing, then eat the Karpas.
Bless you, Lord our God, ruler of the universe,
Who makes the earth fruitful.
Baruch ata adonai eloheinu melech ha'olam
bore peri ha'adama
Next
Previous
Return to Order of the Seder
Title Page
Return
to Wiseacre Books
THE RED SEA HAGGADAH
Copyright © 1995/5755 by Laurance Wieder
all rights reserved
distribution over the network as freeware is permitted
for any other use, or to order the Red Sea Haggadah, contact:
Wiseacre Books, an imprint of Red Sea
mosesmuses@redsea.com wiseacrebk@aol.com